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Italian Xmas Treats Workshop
Fawkner, VIC
Hands-on Italian Christmas pastry workshop
About
Immerse yourself in the festive spirit with a hands-on workshop dedicated to crafting traditional Italian Christmas treats. Led by a skilled Patisserie Chef, this two-evening event invites participants to learn the art of creating delicious Pistachio Shortbread, Piparelli Biscotti, Almond Brittle, and the iconic Buccelato Xmas Wreath. Experience a welcoming and fun environment as you master these delightful holiday confections.
Our Take
Family Friendly
Best For
Bakers, foodies, holiday enthusiasts
Vibe
Festive, creative, hands-on
Energy Level
Medium
Budget
Mid-Range
Photo Friendly
High
Weather Sensitivity
Low
Tags
Always check the official website for the most current information.
We've done our best to keep details up-to-date, but event schedules, prices, and policies can change. For the latest updates, please visit the official website or contact the organizers directly.
Website & Socials
Location
Event Details
Duration
2 evenings
Schedule
This was a two-evening workshop held on December 10th and 11th, 2024.
Organizer
Fawkner Neighbourhood House
Practical Information
Pet Policy
No pets allowed
Food & Drink
Learn to make traditional Italian Christmas treats
Quick Actions
Tips & Advice
- Arrive a few minutes early on the first evening to get acquainted with the space and fellow participants before the pastry-making begins.
- Wear comfortable clothing that you don't mind getting a little flour on, as this is a hands-on baking experience.
- Bring your own containers to take home your delicious creations after each session, ensuring they stay fresh.
- Consider reviewing basic baking terms beforehand to enhance your understanding during the chef's instructions.
- This workshop is ideal for those who enjoy baking or are looking for a unique, edible gift idea for the holidays.
Frequently Asked Questions
What specific treats will be made during the workshop?
Participants will learn to create Pistachio Shortbread, Piparelli Biscotti, Almond Brittle, and Buccelato Xmas Wreath.
How long is the workshop?
The workshop spans two evenings, allowing ample time to learn and create each treat.
Is prior baking experience required?
No prior baking experience is necessary; the workshop is designed for all skill levels in a fun, supportive environment.
What should participants bring?
It is recommended to wear comfortable clothing and bring containers to take home your delicious baked goods.
Who leads the workshop?
The workshop is led by a skilled Patisserie Chef.